Easy Oreo Truffles

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Easy Oreo Truffles
These truffles are easy to make and simply delicious. You can give them as a gift to friends and family or serve them anytime you have a get-together.
Recipe courtesy of: Kraft Foods

©2011 Kraft Foods

Ingredients
Ingredients:
  • 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
  • 1 pkg. (1 lb. 2 oz.) OREO Cookies, finely crushed (about 4-1/4 cups), divided
  • 2 pkg. (8 squares each) BAKER'S Semi-Sweet Chocolate, melted
Directions
Directions:
  • 1.

    MIX cream cheese and 3 cups cookie crumbs until well blended.

  • 2.

    SHAPE into 48 (1-inch) balls. Dip in melted chocolate; place on waxed paper-covered baking sheet. Sprinkle with remaining cookie crumbs.

  • 3.

    REFRIGERATE 1 hour or until firm.

ChefNotes
Chef's Note:

HOW TO EASILY DIP TRUFFLES

To easily coat truffles with the melted chocolate, add truffles, in batches, to bowl of melted chocolate. Use 2 forks to roll truffles in chocolate until evenly coated. Remove truffles with forks, letting excess chocolate drip back into bowl. Place truffles on prepared baking sheet; let stand until firm.


SPECIAL EXTRA

Sprinkle truffles with colored sugar or sprinkles in addition to, or in place of, the cookie crumbs.


HOW TO SOFTEN CREAM CHEESE

Place completely unwrapped package of cream cheese in microwaveable bowl. Microwave on HIGH 10 sec. or just until softened. Add 15 sec. for each additional package of cream cheese.