Combine all ingredients in a Medium Ziploc® Zip'n Steam® Bag.
Seal bag and shake gently to combine ingredients. Stir ingredients with a spoon if necessary to ensure shrimp and peppers are evenly distributed.
Place bag in microwave. Cook on full power for 5 to 5 1/2 minutes or until all shrimp are fully cooked and opaque throughout. If needed, continue microwaving at 30-second intervals until shrimp are done.
Allow bag to stand 1 minute before handling. Carefully open bag. Pour shrimp and peppers from bag.
Garnish with lemon wedge if desired and serve.