Main Title
Ziploc^® Brand Zip 'n Steam^® Steak Tacos

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Ziploc® Zip'n Steam® Microwave Cooking Bags combine the taste and nutritional benefits of steam cooking with all the convenience of your microwave.

Ingredients:

Makes 4 Servings

1 pound sirloin tip steak, boneless, trimmed and sliced crosswise into 1/4 inch pieces.
2 Tablespoons flour
1 Tablespoon Worcestershire sauce
1 1/2 teaspoon chili powder
1/2 teaspoon garlic powder
1/2 teaspoon dried oregano
1/4 teaspoon salt
2 Tablespoons lime juice and hot sauce
Tortillas
Your favorite taco fixings

Directions:

1.

Combine sirloin tip steak, flour, Worcestershire sauce, chili powder, garlic powder, dried oregano and salt in a Medium Ziploc® Zip'n Steam® Bag.
2.

Seal bag and shake gently to combine ingredients. Pat steak into single layer. Place bag in microwave.
3.

Microwave on full power for 4 minutes (Medium bag) or 3 1/2 minutes (Large bag). If needed, microwave for additional 30-second intervals until steak is well done.
4.

Allow bag to stand for 1 minute before handling. Gently shake bag to distribute seasonings and carefully open.
5.

Add 2 Tablespoons lime juice and hot sauce to steak, if desired. Serve with tortillas and your favorite taco fixings.

Chef's Note:

Main Title Ziploc® Brand Zip 'n Steam® Steak Tacos