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Ziploc® Brand Zip 'n Steam® Zesty Potatoes with Sour Cream & Chives
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Ziploc® Zip?n Steam® Microwave Cooking Bags combine the taste and nutritional benefits of steam cooking with all the convenience of your microwave.
 
Ingredients:
Makes 4 Servings
  • 4 medium potatoes, cut into 1 1/2-inch pieces
  • 1/2 cup chopped onion
  • 1 Tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon chili powder
  • 1/2 teaspoon salt
  • 1 Tablespoon chopped chives
  • Salt and pepper
  • Sour cream
Directions:

  • 1.

    Combine in Medium Ziploc® Brand Zip ?n Steam® bag: ? 4 medium potatoes, cut into 1 1/2-inch pieces ? 1/2 cup chopped onion ? 1 Tablespoon olive oil ? 1 teaspoon garlic powder ? 1 teaspoon chili powder ? 1/2 teaspoon salt

  • 2.

    Seal bag and shake to mix ingredients. Place bag in microwave.

  • 3.

    Cook on full power for 7 minutes or until tender.

  • 4.

    Allow bag to stand 1 minute before handling. Gently shake bag to distribute seasonings. Carefully open bag and remove contents.

  • 5.

    Sprinkle with 1 Tablespoon chopped chives. Add salt and pepper to taste. Serve with sour cream, if desired.

  • Check out www.healthypotato.com for more great tasting quick and easy potato recipes from the United States Potato Board.

Chef's Note:
Suggested Product:
** Nutritional Information Provided By Compu-Food Analysis, Inc.
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